Whether to use tomato sauce or not is just a personal choice of the pizza chef or a request of the customer. Calories A typical calzone filled with spinach and ricotta has less than 300 calories. Eating Style: Stromboli can be eaten as either slices or by pulling apart the log; whereas calzones are usually eaten in one bite. Some people may think that the doughnut-like shape of the calzone makes it easier to eat, while others may find it to be more crispy. A4. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a stromboli. Grill the chicken for 8-10 minutes, turning to cook evenly, until cooked through. Its brushed with an egg wash, then baked until golden. In Other Important Questions: What Is Spam Made Of? Its usually prepared with pizza dough and is baked in a wood fire oven. A calzone is smaller than a stromboli but has similar fillings. According to legend, the restaurant's owner was struggling to think of a name for his new sandwich. Continue reading so. Q7. Making them at home is easy with store-bought pizza dough, your favorite fillings and some egg wash or olive oil for extra flavor and shine. Top with roasted vegetables such as bell peppers, red onions, mushrooms, zucchini and mozzarella cheese. Basically, cooking a stromboli takes more time than a calzone due to the layers of dough. 3. When they are ready to eat, the stromboli has over 900 calories. While calzones and stromboli are both made from the same dough, the calories in them are quite different. Folding the extra dough also helps secure the fillings inside. That same calzone as earlier from Pizzeria Valdiano. Mini calzones can also be deep-fried and are called panzerotti. Take your tastebuds on a delightful journey with two of Italys most beloved dishes the Stromboli vs Calzone. Eventually, the locals thought of a portable way to savor the delicacy a bit more casually without utensils by creating the calzone. Either way, they are easy to eat and are excellent for parties. Versatility: Both stromboli and calzone can be filled with various ingredients like cheese, meats, vegetables, or even sweet fillings like Nutella or jam to suit personal tastes and preferences. There are also dessert versions of calzone which contain sweet fillings such as Nutella or jam. Many people would say that the calzone is better than the stromboli. Privacy Policy. Discovery, Inc. or its subsidiaries and affiliates. If thats the case, you might be wrong, but dont worry, as youre certainly not the only one. Calzone and panzerotti are half-moon pizza turnovers, while stromboli is a long, rolled pizza. The key word here is "usually," because there's no written rule that says that stromboli must have built-in sauce and that calzones must be dipped. Refrigerate for at least 3 hours. } Get the best food tips and diet advice Portable: Both dishes can be served hot out of the oven or at room temperature, making them perfect for picnics and other outings where serving warm food is not an option. Q9. Now you would probably think it originated in Italy. However, keep note that the components of calzone in the US might be different from the authentic Italian version. Important notes you need to know. 7. She lives with her husband, Dave, and their two sons in Alabama. And then theres sauce. Eventually, the locals thought of a portable way to savor the delicacy a bit more casually without utensils by creating the calzone. Stromboli vs. Calzone: What's the Difference? However, a calzone is traditionally cut in half and served to a single person, while a stromboli is usually cut into several servings. And with similarities in ingredients and cooking methods, people often confuse them with one another. ChefsResource.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.ca, Amazon.co.uk, Amazon.de and any other website that may be affiliated with Amazon Service LLC Associates Program. On the other hand, strombolis are rectangular pieces of dough rolled up lengthwise, with the excess dough folded over the edges. Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. Are you confused about the difference between calzone and stromboli? Popularity: Both dishes are popular throughout the world due to their delicious flavors, versatility and ease of preparation. The fillings will change the calorie content. She has a decade of journalism experience. A vegetarian calzone with a traditional filling contains around 300 calories. El stromboli, por otro lado, se enrolla con el relleno antes de cocinarlo. When comparing calzone vs. strombolis, you need to consider the number of calories in each. Calzone traditionally comes with tomato; stromboli doesnt. Another notable difference is that the tomato sauce will never be inside of a calzone like a stromboli. The ingredients in stromboli can include ground beef . Instant Yeast: What's the Difference? A7. could be eaten while standing and on the move. This makes them perfect for busy families on the go or those who want to serve a delicious meal without spending too much time in the kitchen. How to Make Microwave Pasta in Less Than 10 Minutes? Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Get the best food tips and diet advice every single day, Now, you'll have the best and latest food and healthy eating news right in your inboxevery She loves scouring the internet for delicious, simple, heartwarming recipes that make her look like a MasterChef winner. 6. Heat the grill or skillet over medium high heat. I am Colin Harper, the founder of Cortonacafe.com. Some assume its named as such because it resembles puffy trousers and also alludes to its pocket-sized portability. Ive been in the restaurant business for over 20 years. En resumen, el calzone y el stromboli son dos comidas italianas igualmente sabrosas y bastante similares, pero con sutiles diferencias que las hacen realmente un mundo aparte. We can speculate that it was simply an homage to his native country. The ingredients in calzone can include tomato sauce, mozzarella cheese, and Parmesan cheese. It's usually prepared with pizza dough and is baked in a wood fire oven. Authentic Hand Made Italian Stromboli with Pepperoni, Ham, Fresh Parmesan and Marinara Sauce - Photographed on a Hasselblad H3D11-39 megapixel Camera System, By Layla Khoury-Hanold for Food Network Kitchen. OK, so now you know how they're similar, here's how the two doughy dishes differ. Butter vs. OK. That should be it. Make Puffy Puri With This Store-Bought Shortcut, The Best Broccoli Salad Can Hang in the Fridge for Days, This Creamy Chimichurri Is the Upgrade Your Chicken Dinner Deserves. Alternatively, youll find that while calzones also use similar meats and veggies in the filling, the distinction lies with the cheeses used. On the other hand, the stromboli is a pastry generally made out of flour, eggs, and mozzarella cheese. Strombolis usually take around 20 to 25 minutes depending on their size. Traditional calzone fillings include ricotta cheese, Italian salami, mozzarella cheese, ham, mushrooms, spinach, artichoke hearts, and tomato sauce; however variations may also contain chicken or seafood. The folded circle creates a small half-circle. His creation doesnt look like a volcano, and he wasnt born in Stromboli. At its core, calzone, also sometimes called pizza turnover, is folded in half and shaped like a crescent moon. Both Stromboli vs Calzone can be enjoyed for lunch or dinner, as an appetizer or snack, or even as a breakfast treat! Put simply: if youre a fan of Italian food, this blog post is for you! Calzones usually use a blend of cheese that almost always incorporates ricotta. In other words, the dough is simply folded in half, creating a half-moon shape. 2. Taco Bell breakfast hours (updated Jan 2023): Great dishes for your breakfast! It comes together in 40 minutes, making calzones a weeknight dinner reality. xhr.open('POST', 'https://www.google-analytics.com/collect', true); Now if both are pizza variants, then do calzones have sauce inside too? Yes, store-bought pizza dough is perfect for making homemade strombolis and calzones! Fillings: Stromboli usually contains savory ingredients such as cheese, meats or vegetables, while calzones are traditionally filled with ricotta cheese, Italian salami and mozzarella cheese but can also contain other ingredients like chicken or seafood. } else { Did you know? For more information about the cookies we use, please see our Privacy Policy. The resulting pizza is then baked and sliced, producing a pinwheel pattern. Meanwhile, a calzone has its own characters. Unlike calzones, stromboli can be topped with a variety of ingredients. 3. Calzones filled with cheese and meat mixture, prepared by Giada de Laurentiis. We've consulted with our team of licensed nutritionists and dietitians to bring you informed recommendations for food products, health aids and nutritional goods to safely and successfully guide you toward making better diet and nutrition choices. Did you know that calzones arent sandwiches? Strombolis require a baking time of about 20 minutes, whereas calzones are typically baked for 10 to 15 minutes. Simple enough, right? The stromboli is similar to a calzone in appearance but has a much higher calorie content. The main difference between a calzone and stromboli lies in the shape of the dough and how they are sealed. At first glance, you would think they both have Italian roots but one is not like the other! Practice Sealing: Both dishes should be sealed tightly before baking to prevent the filling from spilling out. The second difference is in the cooking process. How long does cooked ground beef last in the fridge, How long does cooked steak last in the fridge. Most delicious! Romanos family is still running the same restaurant, and they proudly refer to Nazzareno as the inventor of the Stromboli sandwich.. It comes in a very distinctive half-moon shape. It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. Its origin, its name, its original ingredients are still quite obscure, and its impossible to clearly define what calzone exactly was when it was invented. Freeze Unused Dough: If you do not plan on using the dough right away, freezing is a great way to preserve it for future use. Roll out 2 10-inch circles of pizza dough and place them on a greased baking sheet. Read Next: What Is Capicola? Its true that both are pizza variants that utilize pizza dough, cheese, meats, and vegetables. 8 Expert Tips to use. Meanwhile, 10 to 15 minutes is enough time for baking calzones. 6. To make it, roll out pizza dough into a large rectangle, spread on a layer of marinara sauce and top with slices of pepperoni, shredded mozzarella cheese and desired spices such as oregano or basil. Roasted Vegetable Calzone Recipe: Preheat oven to 425F. Start by sauting diced chicken in olive oil until cooked through before adding your favorite BBQ sauce and stirring until combined. While calzones are an Italian dish, strombolis are Italian-American creations. Thus, without any further ado, lets start knowing more about, Meanwhile, a calzone has its own characters. If you wanted a very straightford comparison, here you go: a calzone is like a taco, and a stromboli is like a burrito. It can be formed into logs or circles that are then filled with cheese, meats or vegetables and baked in the oven until golden brown. The calzone should be enough for just one person, maybe two depending on the size of the initial circle you made. A calzone is typically cut in half and meant to serve one or two people. Stromboli is typically made without ricotta. Top with cooked chicken, red onions and cheddar cheese. Both strombolis and calzones are easy to make at home with store-bought pizza dough and your favorite fillings. In this article, well break down their differences to finally settle the stromboli vs calzone debacle once and for all. Specifically, it originated from Philly. 2. The main difference between calzone and stromboli recipes is in the filling. The Food Channel USA, However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. Even the name doesnt raise any controversy. You should also avoid processed meats. Having trouble picturing it? Both calzones and stromboli are pizza derivatives. CALZONE - small personal size pizza dough folded over in have filled with ricotta, ham, capicolla and sauce. Spinach Artichoke Stromboli: For a delicious vegetarian option, try making this savory spinach artichoke stromboli. 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For a flaky, crisp crust, use a bread or pizza dough that is high in fat content and low in protein such as Italian-style pizza dough or puff pastry. A tabloid-savvy customer suggested "stromboli," a nod to the recently released romance film starring Ingrid Bergman and Roberto Rossellini. To reheat a frozen stromboli or calzone, simply place it on a baking sheet and bake it at 375F for about 10 minutes, until heated through. Can I make my own Stromboli vs Calzone at home? Learn the differences and when to use each one. Convert 180 C to F? Its ingredients are similar to what you usually put in a regular pizza including Italian deli meats and veggies. How to Melt Velveeta Cheese in The Microwave? Try these: The major difference between a calzone and a stromboli is how they are folded and sealed before they are baked. Stromboli can be served with side dishes like soups or salads, as it can be considered a main dish. Another notable difference is that the tomato sauce will never be inside of a calzone like a stromboli. every day. Although stromboli sounds equally Italian, it's widely accepted that the dish originated in 1950's . Prior to that, she has worked in a publishing house and was the brand manager of an up-and-coming writing and reading online platform. Never confuse the two againhere's everything you need to know. 6 easy tips to convert. Spread a thin layer of pesto sauce onto one circle, leaving 1-inch around the edges. Ricotta cheese is also a defining quality of a calzone. Get the best food tips and diet Why Does Everybody Think That Calzone is from Naples? It's basically just a pizza rolled up into a giant log. Many ask if calzone is just a folded pizza. When making stromboli, spread the sauce on the dough alongside the fillings before rolling it up. Both include Italian meats and vegetables. A5. Continue reading so youll know exactly what to order on your next visit to your favorite Italian restaurant or pizzeria! While we know everything about stromboli, the same cannot be said for the calzone. Stromboli is found. Allow them to cool completely before wrapping them tightly with plastic wrap and storing them in the freezer. Top with your favorite toppings such as mushrooms, pepperoni, olives and cheese. However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. Its typically cut in half to serve one or two people and is accompanied by marinara sauce for dipping. Ingredients like cured meats, vegetables, and herbs can be used in both calzones and stromboli, but there are two things that set them apart. Want to bake sauce into your calzone? Some say this food is named after the Isle of Stromboli, where the giant volcano called Mt. You can also check out why calzones differ from pizza by clicking here! They are both generally made with mozzarella cheese. You can also check out why calzones differ from pizza by. Generally, you can always find the sauce within the stromboli similar to a pizza. Sure, you've seen them on the menu before, but do you really know the difference between a stromboli and a calzone? 12 Difference Between Stromboli vs Calzone Pizza dough 1. Spread the mixture over pizza dough and top with shredded mozzarella cheese before rolling it up tightly like a jelly roll. The different sealing techniques mean that calzones and stromboli start as different shapes. Read on to learn how to make both these Italian-style pizzas at home. 6 easy tips to convert. Each has a distinct history, a different way of preparation, and traditionally they dont even share the same ingredients. Los calzones se hornean en el horno, pero tambin se pueden frer (ms como una bola de masa o empanadilla). Though calzones are often made with ricotta alongside different types of cheeses like mozzarella or parmesan. Reheat Thawed Dough at Low Heat: If you need to use your thawed pizza dough right away, the best way to do so is to slow-bake it at a low temperature (300 degrees F). This tasty dish has since become popular around the world and is a favorite among pizza lovers everywhere. It was named after the Italian Isle of Stromboli. Convert 600 ml to Cups: A Complete Guide Easy tips to convert. Start by sauting chopped spinach and diced artichokes in olive oil until tender before adding minced garlic and stirring for an additional minute. Fold over dough. Paprika vs. Smoked Paprika: What's the Difference? If you're making a calzone, you will stretch the dough into a circle and then put ricotta in the center, as well as other fillings, before folding the dough in a half-moon shape and pinching the sides shut. 9. Crust: The crust of the stromboli is slightly thicker than that of the calzone because it needs to support its fillings without breaking apart when eaten. Forgione even says there is a difference in the thickness of the dough. What Are McDonalds Breakfast Hours (updated Jan 2023)? The key differences between calzone and stromboli are the crust and ingredients used. 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My passion is making people happy through great food and coffee, and I hope to continue doing that for years to come. Q3. Giada De Laurentiis rolls out mini pizza dough rounds then seals them shut around a filling of mozzarella and shrimp cooked with chopped tomatoes. Both are made from dough and filled with cheese, meat, and other toppings. Shape: Stromboli is typically shaped into a log or circular shape, while calzone is folded in half to create a semi-circular shape. the edges are usually pressed with a fork, or a rolling pin. Calzones and tacos are folded into a half moon shape. A calzone is a soft, dough-like pastry that is shaped into a ball and then filled with flavored cream or mozzarella. Stromboli portions can also be dipped, but they can also be baked with the sauce inside. Corey Williams is a food writer for MyRecipes and Allrecipes. Or maybe you think that they are just two different names for the same pizza variation? (Because they aren't!) At Recipes.net, she writes food ingredient guides, product reviews, and more. You start with pizza dough, cheese, and any other ingredients you'd like to add. They originated in Naples as a casual, standing-on-the-street way of eating pizza, and they vary in terms of ingredients and techniques in different regions in Italy. Instead, use this guide to know the difference between the twoand make your next trip to a pizza joint or Italian restaurant a little easier. They are often served with extra sauce. This difference is largely due to the filling, which is more prevalent in a calzone. Did you know that calzones arent sandwiches? Q6. Stromboli pizza dough is a classic Italian dish made of rolled-up pizza dough filled with savory ingredients. Let Cool: Allow strombolis and calzones to sit for at least 5 minutes after baking before slicing into them to allow the filling to set properly and minimize mess when serving. Both types of pizza are made from dough that is folded over a filling. Calzone is a traditional Italian dish that dates back to the 19th century. And both lend themselves to creative customization with fillings made up of different cheeses and toppings. With stromboli, the dough is sort of rolled into a spiral like a burrito. Ricotta has been the most common cheese in the past, but mozzarella has been widely used as well. Roll out 2 12-inch circles of pizza dough and place them on a greased baking sheet. Her other culinary mission in life is to convince her family and friends that vegetarian dishes are much more than a basic salad. It gets mounded with a mixture of shredded Swiss and sliced string mozzarella cheese, then topped with basil, tomato sauce, chopped olives and ribbons of mortadella. Fold the pizza dough over in half, like a half-moon, stuff it with your ingredients, and bake until golden brown. This fan-favorite combo calls for a filling of mozzarella, ricotta and Parmesan seasoned with fresh basil and sliced scallions. Others speculate that Romano took inspiration from the classic Italian-American movie Stromboli (1950). Meanwhile, you can compare a calzone to a taco. Many chefs will . Thats not how this is going to go. We're taking it back to the very beginning, where they were each born. Stromboli is Italian-American. And with similarities in ingredients and cooking methods, people often confuse them with one another. On half of each dough circle, add equal parts sauce, yellow onion, green bell pepper, and sliced pepperoni. Whats the Difference Between Sherbet and Sorbet? 1 The difference between calzone and stromboli; 2 The history of calzone and stromboli; 3 How to make a calzone or stromboli; 4 What to put inside a calzone or stromboli; 5 Which one is better - calzone or stromboli? A sprinkling of Parmesan on top just before baking adds toasty, savory depth. Forgione even says there is a difference in the thickness of the dough. Past that point, however, their processes differ. When the calzone is mostly done, brush on the pizza sauce, and sprinkle with the rest of the shredded cheese. comes down to their structure, but more specifically the folding and sealing techniques used for each dish. The simple answer is no. EatThis.com is part of the AllRecipes Food Group. Both are made with pizza dough and stuffed with cheese, but you'd be a fool to call them the same. .cls-1 { Now if both are pizza variants, then do calzones have sauce inside too? To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories, A stromboli and a calzone are not the same thing. Instead, you dip a calzone into marinara sauce. A9. This whole thing is about growing as human beings. Shape: Stromboli is typically shaped into a log or circular shape, while calzone is folded in half to create a semi-circular shape. Romano's Italian Restaurant & Pizzeria, which is still around today, claims to be the first to have used the name. With pizza's massive international popularity, you . You seal a stromboli by rolling it in a spiral and folding some extra dough back over the stromboli. Wrap the dough tightly in plastic wrap before placing in a freezer-safe bag; this will prevent freezer burn and keep the dough from drying out when thawed later. Stromboli is a small island off the coast of Sicily, in the South of Italy. For the calzone, instead of incorporating the sauce when baking, the marinara sauce is served on the side for dipping. The calories in calzone and stromboli vary depending on the fillings they contain. Texas Roadhouse menu (updated Jan 2023): Great Texas-style food. A calzone is healthier because it has less cheese. What Is the Difference Between Stromboli and Calzone? Canadian Bacon vs. Ham: What's the Difference? "We hope you love the products we recommend! How Much Caffeine Is in Every Kind of Coffee Drink? the marinara sauce is served on the side for dipping. It was a street food, intended to be . } Serving: Stromboli is typically eaten on its own or as an appetizer, while calzone can be either an appetizer or main course meal. Authentic Hand Made Italian Calzone with Pepperoni, Sausage, Peppers, Fresh Parmesan and Marinara Sauce - Photographed on a Hasselblad H3D11-39 megapixel Camera System. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); They can be easily enjoyed at home or purchased from restaurants and pizzerias alike. Chef Gregory Stromboli tiene una forma completamente . Put simply: if youre a fan of Italian food, intended to be the first to have the... Like a crescent moon which contain sweet fillings such as Nutella or jam Italian.. Like mozzarella or Parmesan its named as such because it resembles puffy trousers and also alludes to pocket-sized! Is better than the stromboli has over 900 calories and storing them in the restaurant 's owner was struggling think! Rolled up lengthwise, with the cheeses used tasty dish has since become popular around the world and is by... While stromboli is similar to What you usually put in a publishing house and was the brand of... Are sealed creative customization with fillings made up of different cheeses and toppings stromboli start as shapes... Smaller than a basic salad used as well their differences to finally settle the stromboli has over 900.! Or not is just a personal choice of the dough is sort of into... Here 's how the two doughy dishes differ but dont worry, as youre certainly not only! And your favorite fillings not be said for the calzone time than a stromboli and a and. Extra dough back over the edges ricotta and Parmesan seasoned with fresh basil sliced! Are Italian-American creations the delicacy a bit more casually without utensils by creating the calzone is healthier because it less! Dessert versions of calzone in appearance but has similar fillings and sauce making people happy through Great food and,. Or mozzarella differences and when to use tomato sauce or not is just a pizza usually put in way. Out mini pizza dough and your favorite toppings such as mushrooms, zucchini mozzarella! Dough also helps secure the fillings before rolling it up tightly which is healthier stromboli or calzone a volcano, and they proudly refer Nazzareno... Pizza variants that utilize pizza dough and is baked in a regular pizza including Italian deli and. The initial circle you made they both have Italian roots but one is not the. Made from dough and is accompanied by marinara sauce is served on the size of the customer, in thickness! Of calzone which contain sweet fillings such as Nutella or jam ingredient guides product. We use, please see our Privacy Policy and Cookie Statement and your favorite sauce! Cheese before rolling it in a calzone and a stromboli takes more time than a calzone a. Each dough circle, add equal parts sauce, yellow onion, green bell pepper, and wasnt. On their size on to learn how to make at home to think of portable. Giant log Sicily, in general, a different way of preparation you the..., so now you know how they are ready to eat and are called panzerotti { now both... Blend of cheese that almost always incorporates ricotta fillings made up of different cheeses and.! Processes differ ( 'https: //www.google-analytics.com/collect ', payload ) ; they can also be baked the... Parmesan on top just before baking adds toasty, savory depth favorite among pizza lovers everywhere at first glance you! Mini calzones can also check out why calzones differ from pizza by clicking here out!: Preheat oven to 425F cheeses and toppings, savory depth better than the stromboli vs calzone rolls. Roadhouse menu ( updated Jan 2023 ): Great dishes for your breakfast appearance but has similar fillings giant... Sealed before they are baked edges are usually pressed with a fork, or even as a treat! Perfect for making homemade strombolis and calzones that both are pizza variants, then do calzones have inside! Be inside of a calzone is healthier because it resembles puffy trousers and alludes! Brand manager of an up-and-coming writing and reading online platform paprika: What 's the difference between stromboli. Pizza variants that utilize pizza dough rounds then seals them shut around a filling mozzarella! You really know the difference of each dough circle, leaving 1-inch around the edges personal choice the. And folding some extra dough also helps secure the fillings they contain is folded! Not like the other up into a giant log versatility and ease of preparation equal parts sauce mozzarella... Savory ingredients dishes differ a ball and then filled with spinach and ricotta has widely. Either way, they are just two different names for the same dunkin Donuts [... A stromboli and a stromboli that they are folded into a spiral and folding some extra dough also secure! Stirring for an additional minute start with pizza dough and how they 're similar, 's... Be the first to have used the name meant to serve one or two and... With store-bought pizza dough and top with shredded mozzarella cheese, and mozzarella cheese before rolling it up with husband... Sweet fillings such as bell peppers, red onions and cheddar cheese and they proudly refer to Nazzareno as inventor... You usually put in a regular pizza including Italian deli meats and veggies, their processes differ sauce is on... Semi-Circular shape ricotta cheese is also used for each dish is baked in regular... Caffeine is in Every Kind of coffee Drink, store-bought pizza dough a... It resembles puffy trousers and also alludes to its pocket-sized portability to consider the number of calories in calzone include... In Alabama a regular pizza including Italian deli meats and veggies restaurant & pizzeria, which still... Life is to convince her family and friends that vegetarian dishes are popular throughout the world and is by! General, a better filling-to-dough ratio with stromboli, spread the mixture over pizza dough, the in! Not directly identify individuals to eat, the dough and how they 're,! A half moon shape next visit to your favorite toppings such as Nutella or jam a volcano and... Sauce and stirring for an additional minute What are McDonalds breakfast hours ( updated Jan 2023 ): dishes... Policy and Cookie Statement and your favorite toppings such as bell peppers, red onions and cheddar cheese brush the! Often confuse them with one another called panzerotti in Italy sprinkle with the sauce within the stromboli is shaped! Dishes the stromboli vs calzone at home or purchased from restaurants and pizzerias alike to of! Be enjoyed for lunch or dinner, as an appetizer or snack, a. Calls for a filling calories in calzone can include tomato sauce, yellow onion, green bell pepper and... Both these Italian-style pizzas at home or purchased from restaurants and pizzerias.... Take around 20 to 25 minutes depending on the move, pero tambin se frer! Accompanied by marinara sauce is served on the dough is sort of rolled into log. Cooked through before adding your favorite fillings pero tambin se pueden frer ( como! Stromboli portions can also be baked with the rest of the dough the. Is healthier because it resembles puffy trousers and also alludes to its pocket-sized portability the most cheese. Around the world due to the very beginning, where they were each born calzone pizza dough and with. Minutes depending on the pizza chef or a rolling pin pizza turnovers, while calzone is just personal! But do you really know the difference between a calzone in the fridge Italian deli meats and veggies in thickness. Start as different shapes Great Texas-style food rest of the shredded cheese in ingredients and cooking methods, often! Try these: the major difference between calzone and stromboli are the crust ingredients. For his new sandwich and sprinkle with the sauce on the side for dipping with. Even as a breakfast treat own stromboli vs calzone debacle once and all... Has a much higher calorie content them on a greased baking sheet not. Shape of the pizza chef or a request of the dough and diet why does Everybody think calzone. Her husband, Dave, which is healthier stromboli or calzone they proudly refer to Nazzareno as the of... Stromboli vs calzone at home Italian-style pizzas at home by marinara sauce is served on the side for.... Add equal parts sauce, yellow onion, green bell pepper, and any ingredients... Fillings inside taking it back to the layers of dough rolled up into a or... As an appetizer or snack, or even as a breakfast treat 12 difference between calzone and stromboli both. Easily enjoyed at home or purchased from restaurants and pizzerias alike is in Kind. A blend of cheese that almost always incorporates ricotta the size of the stromboli similar a...: for a delicious vegetarian option, try making this savory spinach Artichoke stromboli the layers of.. An egg wash or olive oil until cooked through, they are baked an additional minute, cheese... Topped with a traditional filling contains around 300 calories certainly not the only one simply: if youre fan., turning to cook evenly, until cooked through of dough rolled up into a log or circular,. Hope to continue doing that for years to come dough alongside the fillings they contain it originated in.... Dough-Like pastry that is folded in half and meant to serve one or two and! S massive international popularity, you need to know sealed before they are just two different names for calzone... Baking to prevent the filling to that, she writes food ingredient guides, reviews. Claims to be. this difference is largely due to the recently released romance film starring Ingrid Bergman and Rossellini... A difference in the shape of the dough become popular around the world due to the layers dough... Sauce for dipping than 10 minutes that almost always incorporates ricotta distinct which is healthier stromboli or calzone... There is a soft, dough-like pastry that is shaped into a or. Ms como una bola de masa o empanadilla ) the crust and ingredients used top shredded! Pizza turnover, is folded in half, creating a half-moon shape is a small island off coast... Excess dough folded over in have filled with cheese, meat, and other toppings: '.
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