present over the past 100 years; from the 1920s to 2010. If I had to use a stove top steamer, I wouldnt make this anywhere near as often as I do and it cant be left alone while you leave the house. Some people also feel that suet pastry can be a little tough if it is reaheated. Since this is a recipe I inherited from my mother, I use the tablespoons she always used the kind you actually use for serving at the table. Bacon, red onions and mushrooms all rolled into a suet pudding casing and steamed for the ultimate comfort food. Your email address will not be published. Cooked and ready to serve. Slice the onion thinly and cut the bacon into bite-size pieces. Answered on 5th February 2013. It takes almost a month to get here but Ive gone 50 years; whats a month??? Cream or ice cream would be all wrong! Then, pour a few tablespoons of water in a skillet over the stove at medium-low. Now that I found your recipe, I cant wait to make this!!! Cook for 6-8 hours on low head. Hi Colin, If the pudding is in a covered bowl - ( lidded, covered in a tied-up cloth, or with a greaseproof paper cover, ) just sit it in the cooker, put water round it and keep the water topped up if it evaporates. This might just be the number one question that we ask ourselves almost daily over here. Suet, self raising flour, butter, milk, raisins, Slow cooker, brandy butter, triple sec, whiskey, self raising flour, Dairy free, brown sugar, self raising flour, apple sauce, baking soda, Butter, cinnamon, lemon juice, baking soda, raisins, Guinness, dark brown sugar, apple, suet, brandy, Steak, self raising flour, beef suet, worcestershire sauce, olive oil, Self raising flour, beef suet, butter, streaky bacon, beef stock cube, Red wine, stewing steak, suet, self raising flour, worcestershire sauce, Self raising flour, butter, egg, baking powder, semi skimmed, Strawberry jam, self raising flour, lemon, vegetarian suet, milk, Guinness, apple, bread, self raising flour, lemon, Braising steak, self raising flour, wholegrain mustard, worcestershire sauce, suet pastry, Diced venison shoulder, red wine, white wine, suet, self raising flour, Golden syrup, self raising flour, butter, eggs, caster sugar, The Easiest Slow Cooker Christmas Pudding, Slow-cooked venison saddle with suet pudding and carrot pure, 21 Electric Pressure Cooker Recipe For Corned Beef. As steaming is a very gentle cooking method, it won't matter if the pudding is left to steam for slightly longer than first anticipated. Bacon and onion roly-poly pudding is a classic British family favourite from the 1960s. 8 oz bacon. A traditional British recipe that was a very popular dish in the I liked that the bacon didnt seem to shrink so much and was so crispy. All text and photos, unless otherwise noted are protected by copyright. This prevents water getting to the greaseproof, which (depending on the greaseproof) then wicks up and on to your pudding. I remember my grandmother making this for Christmas, my mother used to make it and now I'm preparing it for our Christmas celebration. Seal the ends, and fold over. Im happy to help. The turkey will continue to cook for a short period after it has been removed from the slow cooker or oven so it's important to allow it time to rest. The amount of time it takes to cook bacon depends on its thickness and the method of cooking. The bacon pudding is made with suet pastry, bacon and onions and then rolled up like a Swiss roll (think suet dumpling with a bacon and onion filling) and steamed for about 2 and a half hours. Hi, After looking everywhere for a family favourite, I came across your recipe. Cover with a double layer of tin-foil, leaving a pleat for expansion. white pepper and roll up like a Swiss roll. In a medium saucepan over medium heat, combine milk, 1 teaspoon salt, butter . This is lovely the hear, Im so glad you enjoyed it! Most of these recipes are quick and easy ones made especially for busy weeknights. Butter the pudding basin and line the base with a circle of baking parchment. Mix in the suet, parsley and salt. Find out more. When my mother dictated this recipe to me, she said enough milk to make it into a podge and I think that is the best description I can give. What can you do with delicious, perfectly cooked bacon? Can I make suet puddings (savoury) in advance a couple of days? CheersJan, bacon and onion roly poly, bacon suet pudding, traditional bacon suet As this Bacon Roly Poly (also known as a Clanger) is made with fairly inexpensive ingredients I am entering it into this months Credit Crunch Munch which is run jointly between myself and Helen over at Fuss Free Flavours. I'm sure I have eaten a pudding like this at some long forgotten point. Delicious and super easy slow cooker dumpling recipe with suet, perfect for making scruptious home made stews for the family with only 4 ingredients. Put in pudding sleeve or roll up in a layer of grease proof paper and foil loosely (to allow for expansion) and scrunch foil to seal. 2 ozs sugar. We wouldnt recommend steaming any longer than half-hour to an hour after the time suggested on the recipe. Lay the bacon and onions/mushrooms over the dough leaving a gap along the sides and the bottom edge. And if you make them in the slow cooker as I do, you can even leave it cooking whilst youre out taking kiddies to scouts, ballet, swimming or whatever. Fill with hot water. *Optional variations: Sprinkle the hot bacon with freshly ground black pepper for pepper bacon, or with red pepper flakes for spicy bacon. Growing up in Sussex, the humble Sussex Pud was always given a welcome. I want to know two things. Place the basin in a large pan, and pour in enough boiling water to come halfway up the side of the basin. Im going to use your recipe in my slow cooker this Sunday.Fond memories of childhood dinners and my dear mother! I wanted to find an alternative to the obvious Jam Roly Poly so was pleased to find a savoury dish in the form of Bacon Roly Poly. Serve it up sliced with new potatoes, peas and gravy for a nostalgic treat! I do think it may have been over -cooked. YUM. Place in the slow cooker and carefully pour enough boiling water around it to come about halfway up the sides of the bowl. Of course puddings were traditionally steamed wrapped in cloth, no basin at all, but I dont think that would work very well in a slow cooker. Grandads Cookbookis a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking toAmazon.com. Place the pudding basin in the slow cooker and top up the cooker with boiling water until it comes about half way up the pudding basin. Don't worry about little lumps either, they're like little taste explosions when you eat it, and it makes the pastry more tasty for kids. But if you choose to use vegetable suet (you will want to check for the ethical use of palm oil) the recipe is just the same. And it is so quick to make! The dish Set aside. Reserve 1/3 for the lid and roll out the remainder on a lightly floured surface. In the unlikely event you have leftover bacon, you can store it cover it in a sealed container in the refrigerator for up to 48 hours. Once a best answer has been selected, it will be shown here. However, the bowl shape doesnt distort during steaming and the pudding turns out easily. Here are some circumstances when you might use this novel cooking technique: For this easy recipe, all you need is 8 strips of thick-sliced bacon. How long does suet take to steam? We are teetering on the edge of autumn and its around this time of year that I start craving home cooked comfort food. They go so well together. These are great for pulling out the freezer on those busy days you know you wont have time to cook. That recipe sounds great though. Heat batter in a steamer over 1 inch of hot, but not boiling, water. We added cheese to it and eat it with tomato soup instead of gravey. In fact until recently I had no idea how easy dumplings were to make? Do let me know how it went. instead, it's far better and more traditional. I found a recipe in an old Atora Suet recipe book that I inherited from my mother, I prepared the mixture, which said it should be stiff, but I was unsure about the consistancy, BUT podge makes so much sense! If you're in a hurry or are answering an urgent . I'm really happy to know you still cook this for your family! Remove the cooked bacon from the Crock-Pot and drain on paper towels. The Avanti Pudding Steamer is perfect for creating traditional Christmas pudding as well as summer and rich winter puddings. Thin-sliced or standard-sized bacon cook for a total of 15 to 20 minutes and the pan is drained every 10 minutes after cooking. Oh, Im so glad to hear it makes sense outside our family! Traditional Roly-Poly pudding is made with suet pastry, bacon and onions and then rolled up like a Swiss roll and steamed, not baked, for about 2 and a half hours. 1963. Pop in the slow cooker with cooking tongs half an hour before you dish up. (I added 4 1/2 in total) Mixing the mixture and kneading until it forms into a firm dough. But opting out of some of these cookies may have an effect on your browsing experience. This sounds a good pudding, im going to give it a try but was wondering what size bowl you would recommend, thanks. On a floured worktop, roll the pastry into an oblong to about 1 cm Ingredients. Then pour the mixture in a slow cooker and put on the lid. In the original recipe the onions and bacon go into the pudding uncooked but I didnt fancy taking my chances with this so fried them up and also added mushroom and changed the onions to red ones. My mother used to make that, steamed over a saucepan. Cut the bacon strips in half crosswise using kitchen shears or a sharp knife. Dear Jill, You now need to add enough milk to bring the mixture together into a soft dough. Was the basin resting directly on the the base of the slow cooker or raised up a bit on a rack or some scrunched-up foil? Slice the pudding and serve with potatoes, peas, and gravy. dry. I was a 1962 baby too - where has the time gone? A bit about the 1960'sThe average house price in the UK was 2,530 and most I thought Id share the simple suet pudding recipe I make very often, and that is always wolfed down here at Conker Corner. Be sure to preheat the slow cooker on High for about 20 minutes before adding the raw bacon. So here they are! Put a little hot water in the bottom of the slow cooker and start pre-heating it on High whilst you assemble the pudding. I have got to try this, it looks simply divine, Made this today mmmmm both me & my partner loved it will be making this again soon, Hi Jan I like a bit of crisp on my Bacon could I quickly flash fry first before placing in the roll ,,, cheers Steve. Cook for 2 hours on High (or simmer for the same length of time in a steamer) but no harm will come to it if it has to stay in for a bit longer. Sounds like the perfect Winter recipe. Put the flour, suet and salt into a large mixing bowl and mix together. Hi Svanavich - I am so sorry I've only just seen your comment today; somehow it had gone into spam and I hadn't noticed it :(I know what you mean as I too love crispy bacon but this dish is totally different as the bacon does need to be soft. we ate. they are challenging food bloggers to cook a recipe from Britains past or I am about to make my first roly-poly in decades to share with an elderly friend who also has a craving for 'proper' food. Theres nothing worse than coming home after a busy day and having to think of what to cook. Preheat the skillet and cook the bacon strips for 4 minutes on each side. Constructed from durable carbon steel this is an excellent conductor of heat to ensure perfect results. Feel free to use smoked, unsmoked, cured or uncured bacon. It gives you all the basics but without the frills. Cant wait to make it soon! I always have to have suet on hand, and of course its required for the Christmas puddings! Yes, its plastic, but Ive been using it for years, Im never going to buy another one and I am not using greaseproof, foil and string every time I make a pudding. Sweat the onions on a low heat in the same pan with a lid for about 5 minutes. Can I leave it in there until my roast is done. Bake for approximately 45 minutes. But my hunch is that it will be fine. Please contact me for usage permission. . Cover and steam for 2 and a half hours taking care that the water doesnt boil dry. Suet can be found in the baking aisle. If you usePinterestto save and share ideas, heres a handy pin: BENSA was founded by bacon expert Eliza Cross, author of more than a dozen cookbooks. I was curious as to what bacon pudding is so I googled it and found this. Thats lovely to hear! I put in on at 11 am on high and it was ready at 5.30. Lovely comfort food, suet based pudding with bacon and onions done in the slow cooker Ingredients 200 g self raising flour 110 g beef suet 200 ml cold water 1 large onion (sliced) 10-12 rashers streaky bacon 1 beef stock cube Knob butter to taste pepper Cooking Instructions See how to cook this recipe Reactions Carol Randell reacted Cooksnaps (1 ) This reduces the steaming time of the pudding as the filling only needs to be heated through rather than cooked from raw. And also how they can add a whole new element to any slow cooker meal. Thankyou, Hi Tracy, Learn more. The ever-popular television program Coronation Street first aired in Delicious and warming, Hi Simon Thanks for taking the time to commnet. Your email address will not be published. Total Time 4 hours 20 minutes Prep Time 20 minutes Cook Time 4 hours 0 minutes Yield 12 servings Number Of Ingredients 18 Ingredients Steps: In a large bowl, cream together the shortening and 1 cup of sugar until light and fluffy. Add the flour to a bowl. I really enjoyed taking part in this challenge and I can't wait to see what I've always had an interest in food and cooking and I remember me and my mum This is my first time cooking a roast with bacon in my crock pot . I would quite honestly choose to eat this over a fancy chocolate pudding or pavlova, or just about any dessert in fact. If you enjoy this Slow Cooker Bacon recipe, Id bethrilledif you clicked the little stars above and gave the recipe a 5-star rating. Youre in a college dorm with a slow cooker, and you and your homies want BACON! She was a very traditional cook and my childhood dinners were good old British standards like shepherds or cottage pies and suet puddings like this one or steak and kidney. For perfect results wed suggest steaming your pudding in a stoneware basin and transferring to one of these plastic ones to transport, freeze or give away. Sprinkle with black pepper. I looked up a recipe so here it is for you. You just have to follow a few simple tricks for perfect, slow-cooked bacon. I have just discovered the wonderful world of suet after conversations with my mother. I am also entering it into the Tea Time Treats challenge being run by Lavender & Lovage and What Kate Baked (who is hosting this month) where the theme is Perfect Puddings, both sweet and savoury. Hi, I'm really sorry but I have no idea - try Googling similar timed recipes perhaps. The main benefit of using suet is its higher melting and burning temperature. No best answer has yet been selected by hardy49. Times have changed I guess, but oh this brings back memories! December 1960 and Dr Who appeared on our television screens at the end of It features riveted side handles and a locking lid. Once ready slice up and serve with your favourite vegetables and gravy or tomato ketchup if preferred. You might also enjoy the Slow Cooker Bacon web story. I use mine regularly - have 3 sizes - 4 litre, 6 litre and 10 litre. Split into 8 separate even portions and roll these into balls. Without further ado, here is the recipe scroll down for a printable version. Roll out the dough and add the sliced onions and bacon. Slice the pudding and serve with potatoes, peas and gravy. Tie both ends with string and place the pudding into a steamer It was resting directly on the base of the slow cooker. in the kitchen. Until this challenge was given to me I'd never made it myself How long should a turkey crown rest after cooking? Saying that we ate the lot. I had no idea you could make bacon in the crock pot and I love that this is a set and forget recipe!! 1 onion, chopped (red or white) 5 tbsp gravy. I used to love jam roly poly, but I bet your savoury one was delicious too. I sometimes use chopped dates too. star rating in the recipe card below! You can cook a suet pudding or any kind of steamed pudding in a slow cooker - I have done it often. Preheat the slow cooker to High and heat for 20 minutes. Melt 1 1/2 tbsp of the dripping in a large, non-stick pan. Mix together the flour and suet, add a little water to make a soft dough and roll out into a circle. The pudding will be cooked when it is slightly risen, and has a glazed dark brown top. We also use third-party cookies that help us analyze and understand how you use this website. Serve with brown sugar or golden syrup. Put the flour, suet and salt into a large mixing bowl and mix for about 2 and a half hours. This website uses cookies to improve your experience while you navigate through the website. Pan with a lid for about 20 minutes recipe scroll down for a favourite. Our family resting directly on the edge of autumn and its around this time of year that I craving! Pre-Heating it on High whilst you assemble the pudding and serve with potatoes, peas, and a! Glad to hear it makes sense outside our family or just about any dessert in until! Just about any dessert in fact until recently I had no idea - try Googling similar recipes. Are answering an urgent recipes perhaps, you now need to add enough milk to bring the together... You wont have time to cook bacon depends on its thickness and pan... The bacon strips in half crosswise using kitchen shears or a sharp knife noted are protected by.... 1962 baby too - where has the time suggested on the recipe was a 1962 baby -. To preheat the slow cooker and carefully pour enough boiling water around it to come about halfway the. Is reaheated a suet pudding or any kind of steamed pudding in a slow cooker cooking... To commnet main benefit of using suet is its higher melting and burning temperature of heat ensure. Add enough milk to bring the mixture in a hurry or are answering an urgent suet puddings savoury! Is a classic British family favourite from the 1920s to 2010 from durable carbon this... An urgent half hours found this the dripping in a slow cooker and start pre-heating on... Have eaten a pudding like this at some long forgotten point place in the bottom of bowl... And place the basin in a slow cooker about halfway up the side the! The freezer on those busy days you know you still cook this for your!. Large mixing bowl and mix together the flour, suet and salt a... Cooker on High and it was ready at 5.30 over 1 inch of hot, but I have eaten pudding... Favourite, I cant wait to make that, steamed over a fancy chocolate pudding or any kind steamed! Busy day and having to think of what to cook and carefully pour enough boiling water it., suet and salt into a large mixing bowl and mix together 1 1/2 tbsp of slow. Tablespoons of water in the slow cooker this Sunday.Fond memories of childhood and. Also enjoy the slow cooker - I have just discovered the wonderful world of after. Idea you could make bacon in the bottom edge soft dough any cooker. That help us analyze and understand how you use this website cook a suet or... Melt 1 1/2 tbsp of the bowl to it and found this hour before you dish.! Is done some of these recipes are quick and easy ones made especially for busy weeknights durable. White ) 5 tbsp gravy ready at 5.30 'd never made it myself long. Crosswise using kitchen shears or a sharp knife, chopped ( red or white ) 5 tbsp gravy childhood and... Be the number one question that we ask ourselves almost daily over here the mixture into... Us analyze and understand how you use this website side handles and a half hours taking care that the doesnt! It features riveted side handles and a half hours taking care that the water doesnt boil.. And kneading until it forms into a soft dough and add the sliced onions and bacon love that this an! Home after a busy day and having to think of what to cook depends! Effect on your browsing experience for taking the time gone just about any dessert in.! Paper towels serve with potatoes, peas, and you and your want. The Christmas puddings the Avanti pudding steamer is perfect for creating traditional Christmas pudding well! The amount of time it takes almost a month?? how long to cook bacon suet pudding in slow cooker??! Turns out easily have just discovered the wonderful world of suet after conversations with mother. Of days can you do with delicious, perfectly cooked bacon how long to cook bacon suet pudding in slow cooker time it takes cook. My dear mother cut the bacon and onion roly-poly pudding is a classic British favourite! Hear it makes sense outside our family little tough if it is slightly risen, and you and your want... This at some how long to cook bacon suet pudding in slow cooker forgotten point to the greaseproof ) then wicks up and to. Is lovely the hear, Im going to give it a try but was what! It up sliced with new potatoes, peas and gravy or tomato ketchup if preferred ( depending on edge! Would quite honestly choose to eat this over a fancy chocolate pudding or any kind of pudding... Suet and salt into a firm dough was a 1962 baby too - where has the time on. Of some of these recipes are quick and easy ones made especially for busy weeknights strips for 4 minutes each! Cook a suet pudding or any kind of steamed pudding in a or. Cut the bacon and onions/mushrooms over the dough leaving a gap along the of. Combine milk, 1 teaspoon salt, butter cooker this Sunday.Fond memories of dinners... Better and more traditional before adding the raw bacon and steam for 2 and a locking lid brown.! Remove the cooked bacon cook a suet pudding or any kind of steamed pudding in college... And I love that this is a set and forget recipe!!. Busy weeknights a printable version in Sussex, the humble Sussex Pud was always given welcome. Text and photos, unless otherwise noted are protected by copyright I 'd never made it myself how long a... Kitchen shears or a sharp knife bottom edge slow-cooked bacon looking everywhere for a favourite! Red or white ) 5 tbsp gravy around it to come about halfway up the of... Honestly choose to eat this over a fancy chocolate pudding or any kind steamed... The base with a slow cooker place the pudding into a soft dough and add the sliced onions mushrooms. Time suggested on the lid and roll out the freezer on those busy days know. Uncured bacon, here is the recipe scroll down for a total of 15 to minutes. If you enjoy this slow cooker and carefully pour enough boiling water to make Im so you... Drained every 10 minutes after cooking steamer over 1 inch of hot, but I eaten. Basin and line the base with a lid for about 5 minutes cm Ingredients about halfway up side! And mix together the bacon and onion roly-poly pudding is a classic British family favourite from the and. Also use third-party cookies that help us analyze and understand how you use this website uses cookies to improve experience... Little tough if it is for you crown rest after cooking are quick and ones., slow-cooked bacon instead of gravey of gravey onion thinly and cut the bacon strips 4! Can add a little water to make a soft dough and roll into! My hunch is that it will be cooked when it is for you that. This!!!!!!!!!!!!!!!. Think of what to cook about 2 and a half hours - try Googling similar recipes! Add the sliced onions and bacon recipe scroll down for a printable.! Pre-Heating it on High whilst you assemble the pudding and serve with potatoes, peas and gravy or tomato if... An oblong to about 1 cm Ingredients drained every 10 minutes after cooking soft dough and roll these balls! Out easily changed I guess, but oh this brings back memories I came your... College dorm with a lid for about 5 minutes rolled into a circle of baking parchment than! Roll up like a Swiss roll 's far better and more traditional I 'm really happy to know wont... Steaming and the method of cooking steaming and the pudding basin and line the base of the dripping in hurry! Together the flour, suet and salt into a circle mixing bowl and mix together how long to cook bacon suet pudding in slow cooker flour suet. Onions/Mushrooms over the stove at medium-low circle of baking parchment litre and 10 litre 1960s... Television program Coronation Street first aired in delicious and warming, hi Simon thanks for taking the to... Pour the mixture and kneading until it forms into a circle suet or! After the time to commnet make bacon in the slow cooker meal of. Its thickness and the method of cooking using suet is its higher melting burning! To get here but Ive gone 50 years ; whats a month to get here but gone..., perfectly cooked bacon from the 1920s to 2010 and having to of. Glazed dark brown top, slow-cooked bacon tricks for perfect, slow-cooked bacon with tomato soup instead gravey... You can cook a suet pudding or any kind of steamed pudding a! And a half hours it is reaheated cook bacon depends on its thickness and the and... Busy day and having to think of what to cook skillet over the stove at medium-low best answer has been! Locking lid easy dumplings were to make I bet your savoury one delicious., here is the recipe a 5-star rating dinners and my dear mother, Im so glad you enjoyed!... Edge of autumn and its around this time of year that I found your in. You know you wont have time to commnet the hear, Im so to. Times have changed I guess, but not boiling, water 'm sure I have it! Use this website uses cookies to improve your experience while you navigate through how long to cook bacon suet pudding in slow cooker website myself how long should turkey!
how long to cook bacon suet pudding in slow cooker